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Exercise, Part 4: Strength Training

What’s “strength training”? It’s also called muscle-strengthening activity, resistance training, weight training, and resistance exercise. Examples include lifting weights, work with resistance bands, digging, shoveling, yoga, push-ups, chin-ups, and other exercises that use your body weight or other loads for resistance.

Strength training three times a week increases your strength and endurance, allows you to sculpt your body to an extent, and counteracts the loss of lean body mass (muscle) so often seen during efforts to lose excess weight. It also helps maintain your functional abilities as you age. For example, it’s a major chore for many 80-year-olds to climb a flight of stairs, carry in a bag of groceries from the car, or vacuum a house. Strength training helps maintain these abilities that youngsters take for granted.

According to the U.S. Centers for Disease Control and Prevention: “To gain health benefits, muscle-strengthening activities need to be done to the point where it’s hard for you to do another repetition without help. A repetition is one complete movement of an activity, like lifting a weight or doing a sit-up. Try to do 8–12 repetitions per activity that count as 1 set. Try to do at least 1 set of muscle-strengthening activities, but to gain even more benefits, do 2 or 3 sets.”

 If this is starting to sound like Greek to you, consider instruction by a personal trainer at a local gym or health club. That’s a good investment for anyone unfamiliar with strength training, in view of its great benefits and the potential harm or waste of time from doing it wrong. Alternatives to a personal trainer would be help from an experienced friend or instructional DVD. If you’re determined to go it alone, Internet resources may help, but be careful. Consider “Growing Stronger: Strength Training for Older Adults” (http://www.cdc.gov/physicalactivity/downloads/growing_stronger.pdf). Don’t let the title turn you off if your young—its a good introduction to strenght training for folks of any age. Doug Robb’s blog, HealthHabits, is a wonderful source of strength training advice (http://www.healthhabits.ca/). The Internet resources I’ve mentioned are not designed specifically for people with diabetes.

Current strength training techniques are much different than what you remember from high school 30 years ago—modern methods are better. Some of the latest research suggests that strength training may be even more beneficial than aerobic exercise.

Next, Part 5 reviews aerobic training.

Steve Parker, M.D.

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Famous or Successful People with Diabetes

The “Nursing Schools” website has posted a list of 50 successful people with diabetes you may recognize. One is Ray Kroc, founder of McDonald’s restaurants. Just helps to show that diabetes doesn’t have to be a death sentence.
The link: http://www.nursingschools.net/blog/2011/01/50-famous-successful-people-who-are-diabetic/

-Steve

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Abbott Recalls Glucose Test Strips

Abbott is a major supplier of fingerstick blood sugar test strips.  If you use Abbott test strips, be aware that they’ve announced a recall of over 350 million strips because they tend to read falsely low.  Click for details at this Abbott website.

Steve Parker, M.D.

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Off for the Holiday

I’m taking some time off.  Hope to see you back here January 3, 2011.

Merry Christmas!

-Steve

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Daily Log for Ketogenic and Low-Carb Mediterranean Diets

Followers of my Ketogenic Mediterranean Diet or Low-Carb Mediterranean Diet may appreciate a Daily Log I’ve put together and published as a one-page PDF.  You actually track seven days of eating on a standard sheet of printer paper.

No wine for him until he's 21!

Daily logs aren’t essential, but may help dieters keep track of the major components of the programs.  For instance, you simply check off when you’ve had your olive oil, vegetables, nuts, fish, wine (or alternative), and supplements.  It also has slots for blood sugar levels.

As long as you have a printer, ink, paper, and electricity, the Daily Log PDF is free.  

I’m trying to make this as easy as possible.  What else can I do for you?

Steve Parker, M.D.

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Are Airport Body Scans Safe?

The Happy Hospitalist has a timely post about the safety of the infamous airport x-ray scanners.

Steve Parker, M.D.

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Paleo Diet Revival Story

I had written recently of my ignorance regarding the modern version of the Paleolithic diet and lifestyle, thinking that Loren Cordain devised it around year 2000.  Then I found a medical journal article from 1988 outlining it, co-written by S. Boyd Eaton, M.D. 

Mat Lalonde, Ph.D., in an interview with Jimmy Moore instead suggested that Cordain would credit S. Boyd Eaton, M.D., with the trend.

The Paleolithic Prescription: A Program of Diet and Exercise and a Design for Living was published in 1988 by Harper & Row (New York).  The authors are S. Boyd Eaton, M. Shostak, and M. Konner. 

Eaton and Konner are also the authors of “Paleolithic nutrition: A consideration of its nature and current implications.”  in New England Journal of Medicine, 312 (1985): 283-289.

If you have evidence that the “modern paleo” diet goes back further than this, please leave a comment.

Steve Parker, M.D.

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Had a Stroke? Statin Drug May Prevent Next One

When taken by properly selected patients, statin drugs prevent strokes.  The American Heart Association’s published stroke treatment guidelines specify which stroke patients benefit from ongoing statin usage.  Find the details at my last Self/NutritionData Heart Health Blog post.

Steve Parker, M.D. 

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Salmonella Is IN the Eggs

The American Council for Science and Health published a brief report on the current massive commercial egg recall in the U.S.  Read it for the CDC’s tips on avoiding Salmonella infection.

I had thought the Salmonella germs were simply on the surface of the eggs.  Not so, according to ACSH: the hens’ ovaries are contaminated, so the germ ends up in the egg white, yolk, and shell.

Steve Parker, M.D.

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Is Your Diet Deficient in Micronutrients?

Laura Dolson at her Low Carb Diets Blog today reports on a recent study that compared micronutrient levels in three diets: Atkins, Zone, and LEARN.  Visit her post for the surprising and worrisome results of this study in the American Journal of Clinical Nutrition.

[In a nutshell, “micronutrients” are important vitamins and minerals present in small amounts in our food.]

Monica Reinagel has also reviewed the study.  I respect both of their opinions.

Steve Parker, M.D., author of The Advanced Mediterranean Diet

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